Aporkalypse Comin'! Oh no.
No bacon with scrambled eggies?
http://news.yahoo.com/aporkalypse-not-now-bacon-shortage-exaggerated-experts-160739385.htmlIt isn't a critical issue but a shortage could drive the cost through the roof.
No bacon with scrambled eggies?
http://news.yahoo.com/aporkalypse-not-now-bacon-shortage-exaggerated-experts-160739385.htmlIt isn't a critical issue but a shortage could drive the cost through the roof.
a little hint for those interested...
if you cut black pudding into quarter inch strips... lightly fry it... and of course remove the skin.... you can chop it up and add it to a bolognaise sauce and leave to simmer for as long as possible to break down... and it will give you a lovely rich bolognaise sauce... you won't be able to pick the flavour necessarily.... it just enhances and enriches the sauce...
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ok now with that said I am off to bed. night all


*sauce
ov corse...
why I had one with a 'c' and two with 's's'... I'll never know... will have to claim wee hours of the morn and loooong fingernails....
anyway... try it sometime... ![]()
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